With recipes including Lavender Tea Cake, Lavender Lemon Shortbread and Peach Cobbler with Lavender Sugar, this dessert cookbook is sure to be a hit for anyone looking for an opportunity to try something new in the kitchen! We combined the talents of Michael’s brother Tarry, a professional pastry chef who created the desserts for us and Pat Taynton, a local artist who did the beautiful illustrations that grace the pages with scenes from our farm. The combination is a wonderful collection of recipes and artwork that will be a great addition to any cookbook collection.

$9.95